Saltire Cafe Tasmania

Restaurant serving amazing local Tasmanian produce and, of course, great coffee.

Saltire Cafe Breakfast & Lunch

    • Saltire Menu

    • Saltire Sourdough w/ house made jam

      $8.00

    • Toasted banana bread w/ butter

      $8.00
      gf

    • Organic oat porridge

      $13.50

      - banana - clotted cream - apple - pecans - honey

    • Polenta porridge

      $13.50
      gf

      - corn polenta - apple puree – blueberries – apple - pecans

    • Toasted strawberry bread

      $13.50

      - baked rhubarb - almond - poached pear -mascarpone - maple syrup 

    • Bacon & eggs w/sourdough toast w/house ketchup

      $16.00
      + avocado - kale pesto - baked tomato - fetta
      +$8.00
      + hash brown - mushrooms and parsley - baked tomato
      +$8.00
      + gf option available
      +$1.00

    • Tea smoked salmon w/poached egg

      $18.00
      gf

      - beetroot relish - potato hash - goats curd - herbs

    • Baked pumpkin bread

      $16.00
      gf

      - walnuts - fennel - goats cheese - poached egg - herbs

    • Pressed lamb shoulder w/toasted rye

      $22.00

      - babaganoush - yoghurt - dukkah - beetroot salad

    • Crispy chicken

      $20.00

      pickled cucumber - roasted garlic aioli - cabbage
      - orange - mint

    • Trout Escabeche w/crispy rye bread

      $18.00

      - avocado - citrus - cucumber - radish

    • A taste of Tasmania w/toasted wood fired spelt bread

      $25.00

      - house terrine - king island cured meats - pear chutney
      - pickled vegetables - mustard - pear chutney

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*The meat we use at Saltire Cafe (chicken & lamb only) is certified Halal – this certification has been verified by our supplier. We also have a range of vegetarian options & gluten free products available. Please note that the gluten free food is not certified as all food at Saltire Cafe is prepared in the one kitchen.