Saltire Cafe Tasmania

Restaurant serving amazing local Tasmanian produce and, of course, great coffee.

Saltire Cafe Dinner | April 2019

    • Friday night dinner at Saltire Café

    • Sourdough - dukkuh - olive oil

    • Pork terrine - pickled carrots - mustard

    • Blue eyed trevalla ceviche - citrus - radish - cashew

    • Grilled asparagus - spinach sauce - parmesan

    • Lamb ribs - sumac yoghurt - rhubarb - garden herbs

    • Panna cotta - strawberry - almond crumble

    • 6 courses

      $69.00

    • Paired wines with each course

      $99.00
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*The meat we use at Saltire Cafe (chicken & lamb only) is certified Halal – this certification has been verified by our supplier. We also have a range of vegetarian options & gluten free products available. Please note that the gluten free food is not certified as all food at Saltire Cafe is prepared in the one kitchen.